Fungamyl 4000 Sg 20kg
Fungamyl is an excellent option for adjusting flour by standardizing α-amylase activity. That compensates for fluctuating flour quality. Fungamyl supports increased loaf volume, uniform crumb structure and more intensive crust color. It is available in different strengths.
Sustainability Information
FUNGAMYL 4000 SG meets the "bio-based and/or natural products" sustainability characteristic since it is 100% bio-based.
Sustainable product
| N.º de producto | 2013972 |
| Proveedor | Novonesis |
| CAS | 9000-90-2 |
| Sinónimos | amylase |
| Aplicaciones | Bakery, Bread, Cereals, Pastry and so on. |
| Características de sostenibilidad | Bio-based |
| Beneficios |
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Documentos
Datos del producto
Nombre del grupo
Enzymes
Nombre del subgrupo
Alpha Amylases
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